Saveur Creole
A description for this restaurant is currently not available.
Creole/Cajun/Southern
- $$$
LOCATION AND HOURS
Location
Hours
- Monday
- 5:00 PM - 10:00 PM
- Tuesday
- 5:00 PM - 10:00 PM
- Wednesday
- 5:00 PM - 10:00 PM
- Thursday
- 5:00 PM - 10:00 PM
- Friday
- 5:00 PM - 10:00 PM
- Saturday
- 5:00 PM - 10:00 PM
- Sunday
- 2:00 PM - 8:00 PM
MORE DETAILS
-
Atmosphere
Family / Children, Romantic
-
Attire
Casual
-
Payment Methods
Amex Cash Discover Mastercard Visa
MENU
Appetizers
Savory Empanada Collection
$3.00Bacalao, Beef, Chicken, Crab, Eggplant, Lamb, Pork, Smoked Fish, Spinach
Belle Capoise
$12.00Griot and Tostones
Saveur Creole Marinades
$8.00Flavorful Créole vegetarian fritters
Haitian Caviar
$13.00Smoked fish spread over crispy tostones topped with creamy goat cheese
Legume Starter
$13.00Spinach or Eggplant Legume served over crispy tostones topped with goat cheese
Welcome Home
$16.00Combination of Marinades and Haitian Caviar
Vegetarian Sampler
$17.00Combination of marinades, eggplant legume with crispy tostones, and spinach empanadas
Saveur Creole Sampler
$17.00Choice of two empanadas, Marinades, and Haitian Caviar
Soup
Mambo Gumbo
$10.00Okra, Collard Green & Bell Pepper
Soupe De Giraumon
$10.00Spinach, Macaroni, Turnip & Cilantro
Bouillon Créole
$10.00Spinach, Carrot, Collard Greens, Potato, & Dumpling
Cuba Libre Soupe
$10.00Black Bean Soup Garnished with Cilantro and Sour Cream
Jambalaya Mardi Gras
$10.00Rice, Beans, Vegetables, & Turkey Sausage
Salads
Blue Plate Special Salad
Arugula
Bayou Salad
$10.00Mixed Greens, Tomato, Onion, Seasonal Fruit & Goat Cheese. Served with our Zesty House Vinaigrette Du Jour
Empanada Salad
$14.00Choice of Three Empanadas served over a Bayou Salad
Jerk Chicken Salad
$15.00Chicken sautéed in Spicy Jerk Seasoning served over a Bayou Salad & Sweet Plantain
Jerk Tilapia Salad
$17.00Tilapia sautéed in Spicy Jerk Seasoning served over a Bayou Salad & Sweet Plantain
Poultry
Chicken Etouffe
$28.00Chicken breast sautéed on a tomato based roux. Spice lovers dream!
Chicken Font De Blanc
$27.00Chicken breast sautéed in a reduction of onions, peppers and green herbs
Trini Chicken
$27.00Chicken breast sautéed in coconut curry sauce
Chicken Creole
$27.00Chicken breast sautéed in a créole sauce
Arroz Con Pollo
$25.00Diced chicken breast sautéed with spicy rice beans
Beef, Pork, & Goat
Saveur Créole Beef
$32.00Tender beef braised in créole gravy
Montego Bay
$32.00Beef stew simmered in mango jerk sauce
Africana Beef
$32.00Tender beef stew simmered with roibo seasoning
Tassot De Chevre
$35.00Shredded fried goat served with hot pickliz and fried green plantains
Saveur Creole Goat
$35.00Goat stew braised in créole gravy
Griot Mi Casa
$27.00Shredded fried pork served with hot pickliz and fried green plantains
Seafood
Red Snapper
A whole broiled snapper served in choice of: tomato based Créole Sauce or light 'Gro Sel' reduction of onions peppers and green herbs
Salmon Mardi Gras
$32.00A salmon fillet rubbed in Spanish Créole & Cajun spice
Tilapia Roule
$32.00Tilapia filet simmered in Creole sauce
Seabass Blanc Mangé
$37.00Chilean Seabass served in a spice timid limed moscato sauce
Vegetarian
Mambo Rice
$25.00Okra and Spinach Gumbo stew served with rice
Riz Marassa
$25.00Spinach legume with white rice & black bean sauce
Mais Bon Appetit
$25.00Polenta with spinach legume and black bean sauce
Mais Gratine
$25.00Polenta with eggplant legume and black bean sauce
Creole Okra
$25.00Okra simmered in Créole Sauce with rice and beans
Black Princess
$25.00Black mushroom rice served with white and red cabbage sautéed in garlic sauce
Shellfish Collection
Conch Créole
$37.00Exotic specialty mussel simmered in creole sauce
Punda Shrimp or Trini Crab
$32.00Sautéed in coconut curry sauce
Crab or Shrimp Etouffee
$32.00Sautéed in a tomato based roux served over white rice. Spice Lovers dream!!!
Arroz Con Camarones/Cangrejo
$30.00Shrimp or crab sautéed with spicy rice & beans
Bayou Shrimp
$30.00Shrimp in Créole sauce
Pasta
Creole Chicken & Shrimp
$27.00Chicken, shrimp, and peppers sautéed in Cajun spice simmered in Créole sauce over spaghetti
Jerk Chicken Pasta
$27.00Chicken sautéed in Jerk Spices over spaghetti
Indo Chicken Pasta
$27.00Chicken sautéed in Curry Seasoning over spaghetti
Legume
Haitiana
$30.00Traditional Haitian Vegetable and Meat stew
Legume D'aubergine (eggplant) or Spinach Legume
Served with choice of meat: Beef, Goat, Chicken, Shrimp, Crab. Accompanied with white rice and red bean sauce
Beverages
Large Sparkling Water
$4.00Guanabana, Mango Ole-Guava, Hibiscus, Passion Fruit, Limeade
$5.00Cola Champagne (Special)
$6.00Coffee
$4.00Tea
$4.00Dessert
Creole Mange, Pain Patate, Crème Brulée
$12.00Champagnes
Veuve Clicquot Brut "Yellow Label"
Perrier-Jouet Grand Brut
Mumm Cordon Rouge Brut
Sparkling Wines
Gloria Ferrer Brut Cuvee Sonoma, California
Poema Cava Brut Penedes, Spain
Imported Red Wines
Chateau Clerc Milon 2004 Pauillac, Bordeaux, France
Chateau Plince 2003 Pomerol, France
Chateau Bouscaut Grand Cru Classe 2003 Graves, France
Chateau Clarke Baron Edmond de Rothchild 2004 Listrac-Medoc, France
Chateau de Clairefont 2005 Margaux, France
Chateau Vieux Guinot Grand Cru Classe 2001 St. Emilion, France
Chateau des Fines Roches Chateaunuef du Pape 2003 Rhone, France
Chateau Recougne Bordeaux Superieur 2006 Bordeaux, France
Chateau Paradis Casseuil Lafite Rothschild 2008 Bordeaux, France
Chateau Bellevue Peycharneau 2005 Bordeaux, France
Paul Jaboulet Aine Cotes du Rhone "Parallele 45" 2007 Rhone, France
San Fabiano Chianti 2007 Arezzo, Italy
Di Majo Norante Sangiovese 2008 Tuscany, Italy
Bodegas Brenton Lorinon 2005 Rioja, Spain
Penfolds Shiraz "Thomas Hyland" 2007 South Australia
Excelsior Cabernet Sauvignon 2007 South Africa
Domestic Red Wines
Merryvale "Starmont" Cabernet Sauvignon 2007 Napa Valley, California
Cain Cuvee Meritage Napa Valley, California
King Estate Pinot Noir 2008 Eugene, Oregon
Renwood Old Vine Zinfandel 2006 Napa Valley, California
Simi Cabernet Sauvignon 2006 Alexander Valley, California
Cline Ancient Vine Zinfandel 2008 Sonoma, California
Bonterra Syrah 2006 Mendocino County, California
B.R. Cohn Merlot 2006 Sonoma, California
Spellbound Petite Sirah 2008 Lodi, California
Ramsay North Coast Cabernet Sauvignon 2006 Mendocino, California
Irony Pinot Noir 2008 Monterey, California
Hedges C.M.S. Meritage 2008 Columbia Valley, Washington
Blackstone Merlot 2007 Napa, California
Windmill Old Vine Zinfandel 2007 Lodi, California
Ironstone Cabernet Franc 2006 Sonoma, California
Houge Genesis Merlot 2006 Columbia Valley, Washington
Imported White Wines
Olivier Leflaive Bourgogne Les Setilles 2007 Bourgogne, France
Joseph Drouhin Pouilly-Fuisse 2007 Burgundy, France
Trimbach Gewurztraminer 2006 Alsace, France
Macon-Lugny Les Charmes Chardonnay 2008 Lugny, France
Jean-Marc Crochet Sancerre 2008 Loire Valley, France
Maso Canali Pinot Grigio 2008 Trentino, Italy
Nobilo Sauvignon Blanc 2008 Malborough, New Zealand
Sauvion Vouvray 2008 Loire Valley, France
Excelsior Chardonnay 2008 Ashton, South Africa
Nieto Chardonnay 2008 Mendoza, Argentina
Stella Pinot Grigio 2008 Veneto, Italy
Domestic White Wines
De Loach Russian River Valley Chardonnay 2008 Sonoma, California
King Estate Pinot Gris 2008 Eugene, Oregon
Ferrari-Carano Fume Blanc 2008 Sonoma, California
Five Rivers Chardonnay 2008 Monterey, California
Chateau Ste Michelle Riesling 2008 Columbia Valley, Washington
Benziger Los Carneros Chardonnay 2008 Carneros, California
Rodney Strong Sauvignon Blanc 2008 Sonoma, California
Blush Wines
Chateau La Baronne Gris de Gris 2005 Corbiere, France
Montevina White Zinfandel 2008 Amador County, California
Dessert Wine
Michele Chiarlo Nivole Moscato D'Asti 2008 Calamandrana, Italy
Standard Accompaniments:
Salad
mixed greens, red onions, tomatoes, carrots, goat cheese, and kiwi with passion fruit vinaigrette
Pikliz
traditional haitian garnish consisting of pickled cabbage, peas, and hot peppers
Vegetable Medley
Maduros
fried sweet plantain
Soda and Ice
2 bottles per 10 people
Plastic Cutlery, Plates, and Cups
Please Select Two Side Dishes:
Black Mushroom Rice (Additional $2. 00 Per Person)
Rice and Beans
White Rice with Black Bean Sauce
White Rice with Red Bean Sauce
Macaroni Au Gratin
additional choices (when available)
Cormeal with Black Bean Sauce
additional choices (when available)
Rice and Pigeon Peas
additional choices (when available)
Blé
(haitian specialty of red beans and wheat meal), additional choices (when available)
Additional Platters
Fritaille Platter
$50.00griot mi casa (fried pork), variety of empanadas, tostones, and bayou salad. serves 10 people
Deluxe Fritaille Platter
$75.00griot mi casa (fried pork), tassot de chevre (fried goat), tostones, marinades (cornmeal fritters), tostones, and bayou salad. serves 10 people
Empanada Platter
$25.00a variety of empanadas (beef, chicken, lamb, turkey, pork, smoked fish, baccaloa, spinach, eggplant) and bayou salad. 20 empanadas total
Full Pan Rice
$45.00Half Pan Rice
$25.00Appetizers
Saveur Creole Marinades
$7.00flavorful créole vegetarian fritters
Haitian Caviar
$8.00smoked fish spread over crispy tostones topped with creamy goat cheese
Legume Starter
$8.00spinach or eggplant legume served over crispy tostones topped with goat cheese
Welcome Home
$14.00combination of marinades and haitian caviar
Vegetarian Sampler
$15.00combination of marinades, eggplant legume with crispy tostones, and spinach empanadas
Saveur Creole Sampler
$15.00choice of two empanadas, marinades, and haitian caviar
Savory Empanada Collection
$1.95baccaloa, beef, chicken, crab, eggplant, lamb, pork, smoked fish, spinach, mango, peach, pineapple
Soup
Mambo Gumbo
$7.00okra, collard green, bell pepper
Soupe De Giraumon
$7.00squash, macaroni, turnip, and cilantro
Cuba Libre Soupe
$8.00black bean soup garnished with cilantro and sour cream
Jambalaya Mardi Gras
$8.00rice, beans, vegetables, turkey sausage
Bouillon Créole
$7.00spinach, carrot, collard greens, potatoes, and dumplings
Salad
Empanada Salad
$13.00choice of three empanadas served with bayou salad
Jerk Tilapia Salad
$16.00same as above, instead with tilapia
Jerk Chicken Salad
$15.00chicken sautéed in spicy jerk seasoning served over bayou salad with sweet plantain
Bayou Salad
$7.00mixed greens, tomatoes, onions, seasonal fruit & goat cheese, served with our zesty house vinaigrette du jour
Beef, Pork, & Goat
Saveur Creole Beef
$28.00tender beef braised in créole gravy
Montego Bay Beef
$28.00beef stew simmered in mango jerk sauce
Africana Beef
$28.00tender beef stew simmered with roibo seasoning
Tassot De Chevre
$28.00shredded fried goat served with hot picklez and fried green plantains
Saveur Creole Goat
$27.00goat stew braised in créole gravy
Griot Mi Casa
$21.00shredded fried pork served with hot picklez and fried green plantains
Poultry
Chicken Etouffe
$25.00chicken breast sautéed on a tomato based roux. spice lovers dream!
Chicken Font De Blanc
$24.00chicken breast sautéed in a reduction of onions peppers and green herbs
Trini Chicken
$21.00chicken breast sautéed in coconut curry sauce
Chicken Creole
$20.00chicken breast sautéed in creole sauce
Arroz Con Pollo
$19.00diced chicken breast sautéed with spicy rice beans
Seafood
Red Snapper
$27.00a whole broiled snapper served in choice of: tomato based creole sauce or light 'gro sel' reduction of onions peppers and green herbs
Salmon Mardi Gras
$26.00a salmon fillet rubbed in spanish creole & cajun spice
Tilapia Roule
$22.00tilapia filet simmered in creole sauce
Shellfish Collection
Conch Creole
$28.00exotic specialty mussel simmered in creole sauce
Punda Shrimp or Trini Crab
$25.00sautéed in coconut curry sauce
Crab or Shrimp Etoufee
$25.00sautéed in a tomato based roux served over white rice. spice lovers dream!
Arroz Con Camarones/Congrejo
$24.00shrimp or crab sautéed with spicy rice & beans
Bayou Shrimp
$24.00shrimp in creole sauce
Vegetarian
Mambo Rice
$18.00okra and spinach gumbo stew served with rice
Riz Marassa
$18.00spinach legume with white rice & black bean sauce
Mais Bon Appetit
$18.00polenta with spinach legume and black bean sauce
Mais Gratine
$18.00polenta with eggplant legume and black bean sauce
Creole Okra
$18.00okra simmered in creole sauce with rice and beans
Black Princess
$18.00black mushroom rice served with white and red cabbage sautéed in garlic sauce
Pasta
Creole Chicken & Shrimp
$24.00chicken, shrimp, and peppers sautéed in cajun spice simmered in creole sauce over spaghetti
Jerk Chicken Pasta
$21.00chicken sautéed in jerk spices over spaghetti
Indo Chicken Pasta
$21.00chicken sautéed in curry seasoning over spaghetti
Legume
Haitiana
$24.00traditional haitian vegetable and meat stew
Legume D'aubergine (Eggplant) or Spinach Legume
served with choice of meat: beef, goat, chicken, shrimp, crab. accompanied with white rice and red bean sauce
Sides
Tostones (Fried Green Plantain)
$5.00Maduros (Fried Sweet Plantains)
$5.00Rice and Beans
$7.00White Rice with Black or Red Bean Sauce
$7.00Black Mushroom Rice
$11.00Cornmeal with Black Beans
$7.00Macaroni Au Gratin
$8.00Vegetable Medley
$7.00Beverages
Large Sparkling Water
$5.00Guanabana
$3.00Mango Ole
$3.00Guava
$3.00Hibiscus
$3.00Passion Fruit
$3.00Limenade
$3.00Bai (Coffee Fruit Juice)
$3.00Cola Champagne
$3.00Coffee or Tea
$3.00Appetizers
Saveur Creole Marinades
$7.00flavorful créole vegetarian fritters
Haitian Caviar
$8.00smoked fish spread over crispy tostones topped with creamy goat cheese
Legume Starter
$8.00spinach or eggplant legume served over crispy tostones topped with goat cheese
Welcome Home
$14.00combination of marinades and haitian caviar
Vegetarian Sampler
$15.00combination of marinades, eggplant legume with crispy tostones, and spinach empanadas
Saveur Creole Sampler
$15.00choice of two empanadas, marinades, and haitian caviar
Savory Empanada Collection
$1.95baccaloa, beef, chicken, crab, eggplant, lamb, pork, smoked fish, spinach, mango, peach, pineapple
Soup
Mambo Gumbo
$7.00okra, collard green, bell pepper
Soupe De Giraumon
$7.00squash, macaroni, turnip, and cilantro
Cuba Libre Soupe
$8.00black bean soup garnished with cilantro and sour cream
Jambalaya Mardi Gras
$8.00rice, beans, vegetables, turkey sausage
Bouillon Créole
$7.00spinach, carrot, collard greens, potatoes, and dumplings
Salad
Empanada Salad
$13.00choice of three empanadas served with bayou salad
Jerk Tilapia Salad
$16.00same as above, instead with tilapia
Jerk Chicken Salad
$15.00chicken sautéed in spicy jerk seasoning served over bayou salad with sweet plantain
Bayou Salad
$7.00mixed greens, tomatoes, onions, seasonal fruit & goat cheese, served with our zesty house vinaigrette du jour
Beef, Pork, & Goat
Saveur Creole Beef
$28.00tender beef braised in créole gravy
Montego Bay Beef
$28.00beef stew simmered in mango jerk sauce
Africana Beef
$28.00tender beef stew simmered with roibo seasoning
Tassot De Chevre
$28.00shredded fried goat served with hot picklez and fried green plantains
Saveur Creole Goat
$27.00goat stew braised in créole gravy
Griot Mi Casa
$21.00shredded fried pork served with hot picklez and fried green plantains
Poultry
Chicken Etouffe
$25.00chicken breast sautéed on a tomato based roux. spice lovers dream!
Chicken Font De Blanc
$24.00chicken breast sautéed in a reduction of onions peppers and green herbs
Trini Chicken
$21.00chicken breast sautéed in coconut curry sauce
Chicken Creole
$20.00chicken breast sautéed in creole sauce
Arroz Con Pollo
$19.00diced chicken breast sautéed with spicy rice beans
Seafood
Red Snapper
$27.00a whole broiled snapper served in choice of: tomato based creole sauce or light 'gro sel' reduction of onions peppers and green herbs
Salmon Mardi Gras
$26.00a salmon fillet rubbed in spanish creole & cajun spice
Tilapia Roule
$22.00tilapia filet simmered in creole sauce
Shellfish Collection
Conch Creole
$28.00exotic specialty mussel simmered in creole sauce
Punda Shrimp or Trini Crab
$25.00sautéed in coconut curry sauce
Crab or Shrimp Etoufee
$25.00sautéed in a tomato based roux served over white rice. spice lovers dream!
Arroz Con Camarones/Congrejo
$24.00shrimp or crab sautéed with spicy rice & beans
Bayou Shrimp
$24.00shrimp in creole sauce
Vegetarian
Mambo Rice
$18.00okra and spinach gumbo stew served with rice
Riz Marassa
$18.00spinach legume with white rice & black bean sauce.
Mais Bon Appetit
$18.00polenta with spinach legume and black bean sauce
Mais Gratine
$18.00polenta with eggplant legume and black bean sauce
Creole Okra
$18.00okra simmered in creole sauce with rice and beans
Black Princess
$18.00black mushroom rice served with white and red cabbage sautéed in garlic sauce
Pasta
Creole Chicken & Shrimp
$24.00chicken, shrimp, and peppers sautéed in cajun spice simmered in creole sauce over spaghetti
Jerk Chicken Pasta
$21.00chicken sautéed in jerk spices over spaghetti
Indo Chicken Pasta
$21.00chicken sautéed in curry seasoning over spaghetti
Legume
Haitiana
$24.00traditional haitian vegetable and meat stew
Legume D'aubergine (Eggplant) or Spinach Legume
served with choice of meat: beef, goat, chicken, shrimp, crab. accompanied with white rice and red bean sauce
Sides
Tostones
$5.00fried green plantain
Maduros
$5.00fried sweet plantains
Rice and Beans
$7.00White Rice with Black or Red Bean Sauce
$7.00Black Mushroom Rice
$11.00Cornmeal with Black Beans
$7.00Macaroni Au Gratin
$8.00Vegetable Medley
$7.00Beverages
Large Sparkling Water
$5.00Guanabana
$3.00Mango Ole
$3.00Guava
$3.00Hibiscus
$3.00Passion Fruit
$3.00Limenade
$3.00Bai
$3.00coffee fruit juice
Cola Champagne
$3.00Coffee or Tea
$3.00Appetizers
Saveur Creole Marinades
$7.00flavorful créole vegetarian fritters
Haitian Caviar
$8.00smoked fish spread over crispy tostones topped with creamy goat cheese
Legume Starter
$8.00spinach or eggplant legume served over crispy tostones topped with goat cheese
Welcome Home
$14.00combination of marinades and haitian caviar
Vegetarian Sampler
$15.00combination of marinades, eggplant legume with crispy tostones, and spinach empanadas
Saveur Creole Sampler
$15.00choice of two empanadas, marinades, and haitian caviar
Savory Empanada Collection
$1.95baccaloa, beef, chicken, crab, eggplant, lamb, pork, smoked fish, spinach, mango, peach, pineapple
Soup
Mambo Gumbo
$7.00okra, collard green, bell pepper
Soupe De Giraumon
$7.00squash, macaroni, turnip, and cilantro
Cuba Libre Soupe
$8.00black bean soup garnished with cilantro and sour cream
Jambalaya Mardi Gras
$8.00rice, beans, vegetables, turkey sausage
Bouillon Créole
$7.00spinach, carrot, collard greens, potatoes, and dumplings
Salad
Empanada Salad
$13.00choice of three empanadas served with bayou salad
Jerk Tilapia Salad
$16.00same as above, instead with tilapia
Jerk Chicken Salad
$15.00chicken sautéed in spicy jerk seasoning served over bayou salad with sweet plantain
Bayou Salad
$7.00mixed greens, tomatoes, onions, seasonal fruit & goat cheese, served with our zesty house vinaigrette du jour
Beef, Pork, & Goat
Saveur Creole Beef
$28.00tender beef braised in créole gravy
Montego Bay Beef
$28.00beef stew simmered in mango jerk sauce
Africana Beef
$28.00tender beef stew simmered with roibo seasoning
Tassot De Chevre
$28.00shredded fried goat served with hot picklez and fried green plantains
Saveur Creole Goat
$27.00goat stew braised in créole gravy
Griot Mi Casa
$21.00shredded fried pork served with hot picklez and fried green plantains
Poultry
Chicken Etouffe
$25.00chicken breast sautéed on a tomato based roux. spice lovers dream!
Chicken Font De Blanc
$24.00chicken breast sautéed in a reduction of onions peppers and green herbs
Trini Chicken
$21.00chicken breast sautéed in coconut curry sauce
Chicken Creole
$20.00chicken breast sautéed in creole sauce
Arroz Con Pollo
$19.00diced chicken breast sautéed with spicy rice beans
Seafood
Red Snapper
$27.00a whole broiled snapper served in choice of: tomato based creole sauce or light 'gro sel' reduction of onions peppers and green herbs
Salmon Mardi Gras
$26.00a salmon fillet rubbed in spanish creole & cajun spice
Tilapia Roule
$22.00tilapia filet simmered in creole sauce
Shellfish Collection
Conch Creole
$28.00exotic specialty mussel simmered in creole sauce
Punda Shrimp or Trini Crab
$25.00sautéed in coconut curry sauce
Crab or Shrimp Etoufee
$25.00sautéed in a tomato based roux served over white rice. spice lovers dream!
Arroz Con Camarones/Congrejo
$24.00shrimp or crab sautéed with spicy rice & beans
Bayou Shrimp
$24.00shrimp in creole sauce
Vegetarian
Mambo Rice
$18.00okra and spinach gumbo stew served with rice
Riz Marassa
$18.00spinach legume with white rice & black bean sauce.
Mais Bon Appetit
$18.00polenta with spinach legume and black bean sauce
Mais Gratine
$18.00polenta with eggplant legume and black bean sauce
Creole Okra
$18.00okra simmered in creole sauce with rice and beans
Black Princess
$18.00black mushroom rice served with white and red cabbage sautéed in garlic sauce
Pasta
Creole Chicken & Shrimp
$24.00chicken, shrimp, and peppers sautéed in cajun spice simmered in creole sauce over spaghetti
Jerk Chicken Pasta
$21.00chicken sautéed in jerk spices over spaghetti
Indo Chicken Pasta
$21.00chicken sautéed in curry seasoning over spaghetti
Legume
Haitiana
$24.00traditional haitian vegetable and meat stew
Legume D'aubergine (Eggplant) or Spinach Legume
served with choice of meat: beef, goat, chicken, shrimp, crab. accompanied with white rice and red bean sauce
Sides
Tostones
$5.00fried green plantain
Maduros
$5.00fried sweet plantains
Rice and Beans
$7.00White Rice with Black or Red Bean Sauce
$7.00Black Mushroom Rice
$11.00Cornmeal with Black Beans
$7.00Macaroni Au Gratin
$8.00Vegetable Medley
$7.00Beverages
Large Sparkling Water
$5.00Guanabana
$3.00Mango Ole
$3.00Guava
$3.00Hibiscus
$3.00Passion Fruit
$3.00Limenade
$3.00Bai
$3.00coffee fruit juice
Cola Champagne
$3.00Coffee or Tea
$3.00
Perfect Choice!
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