La Paella Tapas Wine Bar & Restaurant
La Paella Tapas Wine Bar & Restaurant specializes in Spanish and Tapas infused meals. This eatery is upscale dining in an equally elegant atmosphere. The wine list is quite impressive with its domestic and imports which are the finishing piece to any entree. The formal dining area welcomes those with discriminating tastes. We offer on and off premise catering for private parties, paella parties, luncheons, office parties, weddings, anniversaries, pharmaceutical events, office parties, birthdays, baptisms, graduations or any other special occasion party. Ask us about Tapas to Go!
Spanish
- $$$$
LOCATION AND HOURS
Location
Hours
- Monday
- Closed
- See all hours
- Tuesday
- 4:00 PM - 10:00 PM
- Wednesday
- 12:00 PM - 10:00 PM
- Thursday
- 12:00 PM - 10:00 PM
- Friday
- 12:00 PM - 11:00 PM
- Saturday
- 12:00 PM - 11:00 PM
- Sunday
- 4:00 PM - 9:00 PM
MORE DETAILS
-
Payment Methods
Amex Cash Check Diners Club Discover Mastercard Visa
MENU
Cava
Wine
Juve y Camps, Resesrva de Familia 2006 - {$9.00 Glass
$35.00Soft and toasty with a light, pleasant fruitiness and creamy mouth feel, this is the cava of choice of spain's royal family
Pares balta Cava bruit NV. Penedes
$45.00Bright and fruity with soft, elegant bubbles and refreshing acidity.
Louis Roederer Carte Blanch NV
$100.00Pol mRoger Brut NV
$120.00Dom Perignon VINTAGE 1998
$150.00White Wine "from Spain"
Taboexa. Albarino "Rias baixas 2011 Galicia
$38.00Grape: 100% Albarino. Tasting: Pale yellow in color with a golden iridescence. Intense with a variety of sensational fruits and strength. Fruity and floral very refreshing
Licia. Albarino 2010 Galicia
$35.00Grapes: 100% Albarino. Tasting: straw-yellow in color with greenish hints, very shiny. Clean and intense, bright fruity aromas (lime, mango, pineapple), aromatic aromas (fennel, mint), wild floral lacteous (banana yogurt). Wide and strong in the mouth, sticky, greasy tasteful. Plenty of fruitiness in the mouth very balanced with excellent acidity, which gives it freshness all the way. Long finish with citrus fruit. In the nose and elegant
Don Olegario. Barrel Fermented Albarino 2010" Galicia Grapes: 85% Albarino, 10% Treixadura, 5% Loureiro
$40.00Tasting: Golden straw yellow, bright. Clean and strong, elegant, complex. Fruity aromas (pineapple, passion fruit, loquat, apple & lime) aromatic herbs (bay leaves), mentholated and balsamic toasted by its time spend in cask. Palatable in the mouth, its is aromatic and rich
Pazo Barrantes "Murieta" Albarino 2011
$30.00Grape: 100% Albarino. Tasting Notes. Straw yellow with fragrances of grapefruit, pear and white flowers, it is incredibly fresh with a silk-smooth texture
fillaboa Albarino Rias Baixas 2011
$40.00Grape: 100% Albarino. Tasting Notes. Soft on the palate, exhibiting beautiful orange blossoms, green aples, freshly-cut pineapple and stone fruits balanced by beautifully integrated acidity
Nora Albarino 2010 Rias Baixas
$45.00Grape; 100% Albarino. Tasting Notes.Classic in spirit, with elegant aromatics hinting at lush pineapple and mango with a toach of citrus in n otherwise creamy mouthfeel
Morgadio, Albarino Rias Baixas 2011
$45.00Grape: 100% Albarino. Tasting: Bright, yellow straw in color. In the nose it is clean with medium intensity. Fruity aromas of apples and grapefruits. Fresh and aromatic. In the mouth it is fruity with great acidity, with a fresh and persistent finish
Rioja Region
El Coto 2008
$32.00Grapes: 100% Viura. Tasting: this wine preserve the fresh aromas of the grape and produce a clean, vivacious white wine with a refreshingly dry finish
C V N E Nonopole Blanco 2010
$35.00Grape: 100% Viura. Tasting Notes A highly aromatic bouquet evokes ripe pear, peach, melon and white flowers, leading in a round body of stone fruits and a bright, citrusy finish
Rueda Region
Naia Verdejo 2010
$32.00Grapes: 100% Verdejo. Tasting: Type. Young wine, dry, elegant bouquet. Scented, crispy, balsamic, grass, anise, fenne mouth. Very powerful, balanced with structure and body and persistent
Botani Malaga Andalucia 2011
$40.00Grapes: 100% Moscatel. Tasting: Fermented 70% in stainless steel and 30% in French oak. Medium straw colored, It has an alluring perfume of spring flowers, honey, spice box, and tropical fruits. Smooth textured. Ripe, dry, and mouth filling this expressive effort is an excellent match for tapas
Jose Parientes ' verdejo" 2011
$45.00Grapes: 100% verdejo. Tasting: A delicious white made of the verdejo grape, originary from de south band of the Duero River. This extrovert aromatic wine has a green yellow color. It develops rich flavors with pineapple and tropical fruit
Castelo de Medina 'sauvignon Blanc 2011
$36.00Grapes: 100% Sauvignon Blanc. Tasting: Castelo de Medina capture all the variety, floral and citrus aromas, and tangy green apple and pear fruit, and crispy light finish
From South America
Viu Mament reserve Chardonnay 2010 Chile
$35.00Grapes: 100% Chardonnay. Tasting: Golden yellow color deep. High intensity aromas, with dominating candy flavors, vanilla, and ripe banana flesh. Very tasty on the palate, denotes a background of light oak that rounds the wine, plus a supple and thick cream that leads to a long pleasant end.
Cono Surs Suvignon Blanc 2011 Colchagua Clile
$28.00Grapes: 100% Sauvignon Blanc. Tasting: Pale yellow- golden color, very clean and brilliant. Clean, fresh, fine nose with aromatic intensity including tropical fruits (pineapple, kiwi, peach and passion fruit) and minerals. Rich and well-structured palate with a long, pure and persistent finish.
Cono Sur Chardonnay 'Ccolchagua Chile 2011
$28.00Grapes. 100% Chardonnay. Tasting: Our 120 chardonnay has a crispy, fresh. Un-oaked style. Its aroma and flavors recall tropical fruits mingled with green apple an alluring hint of zesty orange peel
Cousino Macul. Antiguas Reservas Chardonnay 2011, Maipo valley Chile
$38.00Grape: 100% Chardonnay. Tasting Notes. Bright yellow with golden hues, this expressive unoaked chardonnay offers a floral nose followed by sweet tree-fruits and subtle minerality
Tahuan Chardonnay 2010 Mendoza Argentina
$38.00Grape: 100% Chardonnay. Tasting Notes. Lemon oil, fruit salad and orange aromas highlight this broad, round and fairly rich bodied chardonnay characterized by stone fruit and brown spice flavors and a smooth subtly persistent finish
White Wines from Italy
Sferracaballo Pinot grigio 2010 Umbria
$28.00Grape: 100% pinot grigio. Tasting Notes. Light, crispy and refreshing with zippy notes of tropical fruits and a hint of lemon zest, following by a clean, dry finish
Joseph Hofstatter. Pinot grigio 2010 "Alto Adige"
$38.00Grape: 100% Pinot grigio. Tasting Notes Bright yellow with a clear fruit aroma of lightly spiced pear, firm palate and a pure, elegant finish
California Whites
Benziger Sauvignon Blanc 2010 Sonoma
$30.00Grape: 100% Sauvignon Blanc. Tasting Notes Elegant and inviting with its notes of citrus and freshly cut grass, followed by flovors of apricots, citrus fruits and apples a crispy finish
Jordan Chardonnay 2010 Sonoma
$60.00Grape: 100% Chardonnay. Tasting Notes. Burgundian in style, with restrained notes of green apples and pear, with a nice note of oak and touch of spice on the finish
Cakebread Cellars Chardonnay 2010
$90.00Grape. 100% Chardonnay. Tasting Notes. Full- bodied and exotic in its notesof fresh melon, yellow apple, lime and white peach married with toasty oak nuancesand a butter-cream finish
Red Wine from Spain Toro Region
Bodejas Rejadorada "tinto Roble " 2010
$40.00Grapes: 100% tinta de Toro. Tasting: Intense violet- blue colour, aromas of wild fruits, vanilla and licorice, strong and meaty, with a long finish
Gran Colegiata "Campus" 1999
$60.00Vinas Elias Mora. Crianza 2000
$85.00San Roman 2001
$100.00Grapes: 100% with tinta de Toro grape And aged 22 months in French and American oak
Gran Elias Mora
$140.00Navarra Region
Isolda. Cosecha 2
$25.00Grapes: 70% tepranillo, 20% Garnacha and 10% Canernet Sauvignon and Merlot. Tasting: Amediun deep red with, intense and complex aromasof ripe of red berries, with jimmy and toffee hints. Powerful fruity flavor, with a sweet touch, this wine has great complexity and balance
Red Guitar 2007
$30.00Grapes: Old Wine, 55% Tempranillo &45%Garnacho. Tasting: Our prized old vinesof tempranillo and Garnacha, produce wines of incredible character and quality, this wine is rich and smooth.
Artazuri 100% Garnacha. 2005
$38.00Guelbenzu "VIERLAS" 2004
$40.00Grapes: (Ribera del Queiles). Syrah, Merlot, Tempranillo, Cabernet Sauvignon, Garnacha y Graciono
Senorio de Sarria, reserva 1997
$55.00Santa Cruz de Artazu 2002
$75.00Vina Magana reserva "Merlot" 1990
$120.00Grapes: 80% Merlot, 20%Cabernet Sauvignon
Lautus "Vino de crianza" 1996
$120.00Grapes: 50% Tempranillo, 30% Merlot, 10% Garnacha, 10% Cabernet Sauvignon
Jumilla Region
Altos de la hoya Monastrel" 2008
$36.00Grape: 100% Monastrell. Tasting Notes. Monastrell comes frons anta Ana vineyards in altos de la Hoya. This wine shares the amazingly ripe, loftily perfumed fruit that Gamay give on the nose. Very juicy and mineral in equal measure
Carchelo. Merlot 1999
$40.00Grape: 100% Merlot. Tasting Notes: Deep red with floral nights leading to pure. Fresh flavor of rasberries and ripe of Plums, with a velvety texture and refreshing finish
Juan Gill 2005,
$45.00Grapes: 100% Monastrel. Tasting: Purple colored and exceptionally fragrant, the nose gives a notes of underbrush, mineral, spice box, and blueberry. Round, smooth, and easy-going on the palate
CLIO 2005
$100.00Grapes: 70% M0nastrel 64 year old vines. 30% cabernet sauvignon. Tasting: Its offers up a super-sexy nose of underbrush, incense, lavender, blueberry muffin, and black currant. Voluptuous and creamy in the palatethis loaded, well-balanced wine is a total turn-on
EL NIDO 2006
$180.00Grapes: 70% Cabernet Sauvignon. 29 year old vines . 30% Monastrel . 63 year old vines. Tasting: Aromas of wild blueberry and a black currant are room-filling.Dense, layered, and totally hedonistic, it has serious depth and concentration, Impeccable balance
Valencia Region
Mestizaje "Bodegas Mustaguillo" 2004
$45.00Grapes: 50% Bobal, 20% Tempranillo, 15% Cabernet Sauvignon and 5% each Merlot, Syrah and Garnacha. Tasting: Saturated ruby. Sweet cherry, minerals, flowers and nutty oak on the nose; faint suggestions of surmaturite. Sweet, lush and sappy, with a pliant flavor of dark cherry. Creamy-sweet but with vibrant acidity. Finishes with smooth tannins.
Maduresa (Celler del roure) 2001
$75.00Tierras DE Castilla
Finca Venta de Don Quijote 2010
$28.00Grapes: 60% tempranillo. 20% Syrah. 20% Cabernet sauvignon. Tasting: Great power in nose, good structure with a fused affluent tannin. Passage of velvety fruit in the mouth, black licorice, very flavorful chocolate
Finca Venta de Don Quijote 2010
$28.00Grapes: 100% Tempranillo. Tasting: Red color cherry covered with violet borders, intense in noce, with clear memories of more and other fruits of the forest
Alaia 2009 "Castila y Leon"
$28.00Grapes. 50% Tempranillo 50% Prieto Picudo. Tasting Notes. Light but firm in its laser precision, focused on Morello cherry, licorice, dark chocolate and fresh herbs
Canasecas "Dehesa de Rubiales" 2010
$30.00Grapes: 100% Prieto Picudo. Tasting: Bigarreou cherry red with maroon elements. Clean and strong, complex with wild forest fruit(berries and blueberries), creamy
Museun Real 2003 or 2004
$60.00Grepes: 100% tempramillo. Tasting: This wine is from the northwest of duero valley, from an old vine. This wine offers Ample ripe of red fruits and subtle oak notes
Valle Garcia Syrah "Montes de Toledo"
$90.00Martue Tempranillo 2002
$60.00Grape: 100% Tempranillo. Tasting Notes.Clasic notes from de region of Castilla, reach red fruits, red peppers, plum, Tabacco leafs and coffe beans, fhesh nint, full bady and generous
Otras Regiones
Bonal 2006-Valdepenas
$30.00Grape: 100% Tempranillo This Tempramillo is fruity and velvety, full of raspberry and black currant notes with hint of mint and eucalyptu
Care 2006-Carinena
$38.00Grapes: 33% Syrah, 33% Garnacha, 33% Tempranillo. Tasting: This wine is aged 12 months in new barriques, purple colored, aromatic array of toasty new oak, Voluptuous
Palacio Quemado Rivera del Guardiana Reserva 2006-Badajoz
$55.00Grape. Tempranillo. Tasting: Dark cherry colorwith orange in the border. Aromas of terroir driven ripe fruit, rich in the mouth, with ripe fruit flavours and mineral on the finish. Well balanced with fruit and oak, soft tannins and long finish
Abadal 2005 "Pla de Bages"-Cataluna
$45.00Grapes: 60% cabernet Franc and 40% Tempranillo
Joan D`Anguera "LA PLANELLA' 2003-Montsant
$50.00Enrique Mendoza "Shiraz" 2002-Alicante
$50.00Fuente Reina 2002-Sevilla
$70.00Barbara Fores "Coma d"En pou 1999 "-Tierra Alta
$100.00Gneis "Masia Serra 1999"-Emporda Costa Brava Cataluna
$150.00Defying the Tramuntana wind and the granite The vineyard at the foot of the Albera massif produce some of the superb grapes for a unique blend of Cabernet sauvignon, Merlot and Black Garnatxa. The Trhee grape varities, Blended at the formula of 50%. 32% and 16 percent, Created a exquisite wine, full bodied and as firm
Priorat Region
Barranc dels Closos 2002
$40.00This old vine carignan-dominated 2002 exhibits plenty of earthy, leathery red and black fruits, a touch of rusticity as well as obvious toasty new oak
Albaro Palacios'Camins del Priorat" 2009
$45.00Grapes: 60% Carinena, 30% Garnacha 10% Cabernet Sauvignon $ Sirah. Tasting Notes Beautifully layered with dark blackberry and fig seamlessly folded with hint of underbrush and followed by a mineral driven clean finish
Nita Priorat 2010
$45.00Grapes; 45% Garnacha, 35% Carinena, 15% cabernet dauvignon 5% Syrah. Tasting Notes. Crispy, clean, bright red fruits mark this juicy, unoaked red balanced with a core of pure minerality
Cervoles 2003
$70.00Cervoles is a blend of Garnacha, cabernet sauvignon and carinenafrom 40 year old vines and touriga nacional planted in 1999. and this '01is huge, its texture fat and fleshy, its tannins black as cocoa . Yet for its size, the wine carries itself with grace, balanced and decked out for aging
Alvaro Palacios "Les Terrases" 2007
$45.00Alvaro Palacios "Les Terrases" 2007 Grapes: 60% Carinena, 30% Garnacha 10% Cabernet Sauvignon & Syrah. Tasting Notes. Deep and broading, offering up leyers of dark fruit, mocha, cedar and tobacco and a generous, velvety finish
Genium 2003
$80.00"Cellar Sangenis 1 VAQUe CL Monlleo 1998
$90.00Pasanau 2001 "Finca la Planeta"
$90.00Wine from on hight Vineyard "La planeta" lies at 2400 feet elevation at the South facing base of sierra de Montsants rock Precipice. Extreme altitude and isolated inland location magnify the temperatures during the grape maturation period, concentrating the grapes while maintaining aromas. Careful winemaking and aging in a new oak barriques assures the uniques and quality
Mistico | 1999 " Torroja del Priorat"
$120.00Roques de Porrera 2001
$120.00Fra Fulco "de la vilella alta" 1997
$140.00Vinicultor "Mas d!en Gil" CLOS FONTA
$150.00L' Ermita "2002" Gran vino de gu
$600.00Bierzo Region "Leon"
Petalos Bierzo 2009
$58.00Grape: 100% Mencia. Tasting Notes. A seductive nose marked by fresh rose petals amidst bright raspberries and cherries, mediun- bodied with a clean finish
Tierras de Luna 2001
$70.00Tilenus 'PAGOS DE POSADA' 2000
$85.00Luna Beberide 1999
$90.00Paixar "Menecia" 2002
$180.00Campo DE Borja "Aragon"
Aletta Garnacha
$25.00Grape. 100% Garnacha. Tasting Notes. Smooth and easy with lush raspberry and cherry fruits enhanced by a touch of spicy earth
Bodegas Alto Moncayo Aquilon 2005
$220.00Bodegas Alto Moncayo Aquilon 2005 Grape: 100% Garnacha old vines hillside selections. Tasting notes: It offers a similar room-filling kinky perfume that is totally captivating. On the plush palate, gobs of pure black cherry and black raspberry fruit conceal the fact that this wine has enough ripe tannin to evolve for decade. This hedonistic effort is impeccably balanced and provide extreme pleasure.
Rioja Region
Vina Izadi Crianza 2009
$38.00Grapes: Tempranillo, Mazuelo and Graciano. Tasting: Intense ruby red color with faint hints of mahogany and brick.. the color is half glass intensity, peculiar to the area.clean and brilliant, the drop is intense and persistent
Conde de Valdemar Crianza '2010"
$38.00Grapes: 90% Tempranillo, 10% Mazuelo. Tasting: This crianza presents outstanding aromas of ripe, red berries and spices. In mouth, it is full bodied with a long, velvety finish.
El Coto Crianza 2008
$36.00Grapes: 100% Tempranillo. Tasting: spend 12 months in American Oak barrels and 6 months in the bottle. It has an intense cherry color, with aromas of strong mature fruits. In the mouth it is round, tasteful and well balanced.
Senorio De Villarica Crianza 2008
$40.00Grapes: 100% Tempranillo. Tasting: It shows a dark cherry color with a strawberry rim. Powerful aromas of red fruits. Raspberry, blackberries and acid strawberry are integrated with same elegant mocha and caramel toast. Good black bone in the palate, well balanced with a high persistent finish
Faustino de Autor Reserva Especial 1998
Grapes: 86%Tempranillo 14%Graciano. Tasting Notes. Ripe red berries and vanilla hinting at new oak lead into a rich, creamy, well-integrated tannins and a lingering finish
Vina Izadi Reserva 04"
$55.00Grapes: Tempranillo, Graciano and Mazuelo. Tasting: A ruby red color of medium high intensity, clean and brilliant. A fine aroma, complex and spicy, good intensity. Good entrance, frank and smooth, rotund with crianza tones, long with a good body. At the back of the nose, hints of spicy aromas with a varietals of reminiscences of tempranillo
Faustino V Rioja Alavesa "Reserva " 2005
$50.00Grapes: 80% tempranillo, 20% graciano. Tasting: Dense ruby/ purple color is followed by aromas of smoke, camphor, lead pencil shaving, black cherry liquior and currants. Full bodied and opulent textured, with impressive purity and length
Araco Reserva 2003
$60.00Grapes: 100% Tempranillo. Tasting: A deep cherry red color with plenty of "Legs", this beautifully pure wine has aromas of ripe red fruits in perfect harmony with the Secondary aromas from its time in oak.
Conde de Valdemar Reserva 2003
$50.00Grapes: 85% Tempranillo and 15% Marzuelo. Tasting: Stands out for its bright ruby red colorand its elegant oromas with a background of ripe fruit. Has very good complexity is elegant
Marques de Vargas Reserva 2004
$60.00Grapes: 75% tempranillo, 10% Mazuelo, 5% Garnacha, 10% other varietals. Tasting. Dark ruby purple colored, it has a fine nose of earth, vanilla bean, tabaco, black currant, and blueberry. Medium to full bodied with excellent focus , the wine has ample fruit, , complex flavors, and excellent balance
Senorio de Villarica Reserva 2004
$55.00Senorio de Villarica Reserva 2004 Grapes: 100% Tempranillo An attractive round fleshy tempranillo, showing a bright ruby color with amber glints. Power full, with superb ripe fruits well intergrated with a complex spicy nose with leathery hints. Well balanced with silky tannins
Valserrano Reserva 2004
$65.00Grapes: 95%Tempranillo 5%Mazuelo. Tasting: Cask aged for 24 months in50% American and 50% French Oak. Intense, complex aromas of stewed fruit and spices. Sweet tannins. Tasty and long
Baron de Ley Reserva 2004
$55.00Marques de Caceres Reserva 2004
$55.00Grepes: blend. Tempranillo, Marzuelo and Graciano
Palacios Remondo tinto propiedad 2005
$58.00Grapes: 60% Garnacha 40% Tempranillo. Tasting Notes. Dence and succulent, with aromas of spice, charred oak and sweet flowers leading into forest berries and fresh orange zest on the palate
Artadi "Vinas de Gain" 2000
$70.00Campillo Reserva Selecta 2001
$75.00Grape: 100% Tempranillo. Tasting Notes. Medium- body and velvety smooth, highlighted by ripe fruit, cocoa, clove, cedar and tobacco
Faustino 1 Rioja Gran Reserva 1999
$80.00Grapes: 90% Tempranillo 6% Graciano $5Marzuelo. Tasting Notes. Intence cherry red with a complex bouquet of tobacco, cedar and leather against a blackground of velvety ripe fruit, jam and spice.
Pujanza Crianza 2001
$80.00Vina izadi Seleccion Crianza 2000
$85.00Grapes: 80% Tempranillo, 20% Graciano, and aged in 50% newcasks and 50% casks which have held a single wine, for approximately 16 months. Tasting: Deep garner red with dark, slick legs evincing youth. To the nose, intense aromas stand out with a perfect blend of fruity, floral and toasty notes. Powerful and structured in the mouth with a finish. That shows off its excellent ageing potential
Marques de Grinon "Valdepusa Syrah 1999
$75.00Conde de Valdemar gran reserva 1996
$85.00Tasting: Conde de Valdemar is a wine produced in the limited series, is from the hart of Rioja Alavesa. This wine is processed from a careful selection of Tempranillo grape That have fermented over a long period of time in order to provide it with a strong fruit flavor, good color and complex tannins
C.V.N.E . Imperial reserve 2004
$85.00Grapes: 85% Tempranillo, 10% Graciano 5% Marzuelo. Tasting Notes. Powerful blackberry, cranberry kirsh and leather lead to a full body of luscious layered sweet dark fruits, showing impressive
Marques de Vargas Reserva Privada 99-
$95.00Roda Reserva 2004
$95.00Grape: 100% Tempranillo. Tasting Notes. Full-bodied with round tannins, showing predominant notes of cherry underscored by plum and tobacco, with a hint of spicy on the lingering finish
Roda 1 Reserva 1998
$100.00Gloria de Ostatu "Rioja Alavesa" 2000
$100.00Grapes: 100% Tempranillo. Tasting: A deep cherry red with violent tones on the rim, touches of youth. Intence aromas of ripe fruits, with balsamic and mineral touches, well assembled in high quality elegant oak
Valserrano Gran Reserva 2003
$90.00Grapes:90%tepranillo and 10% graciano. Tasting: Complex aromas of ripe fruits, leather and spices. Soft, round tannins.
El Coto Gran Reserva "Coto de Imaz" 2001
$100.00Grapes: 90% Tempranillo 10% Cabernet Sauvignon. Tasting Notes Made only in the best years, this wine is dark in color with a polished and refined palate of cherry, cedar, tobacco and leather
Marques de Grinon "Valdepusa" Cabernet Sauvignon 1999
$100.00Valserrano "Finca Monteviejo" cosecha 2002
$120.00Delicia de Baco Villarica 2003
$120.00Delicia de Baco Villarica 2003 Grapes: 90% tempranillo 10% Cabernet sauvignon. Tasting: intense cherry color, robust, Flesh and a complex bouquet with a notable aroma of perfectly blended ripe red fruits with subtle hints of oak and spices, full bodied with and excellent taste of fruits on the palate. It has a fine, smooth tannin content, a well balanced Structure and a long finish
Marques de Riscal "Baron de Chirel" 1996 Reserva
$120.00Pujanza Norte 2001
$140.00Artadi "Pagos Viejos" 2002
$150.00Grape: 100% Tempranillo. Tasting Notes. The top bottling of this fomous state, an intence garnet coloroffering raspberries, crushed rose petals, vanilla, clove and forest floor
Marques de Caseres "GAUDIUN" reserve 1996
$150.00Campillo Gran Reserva 1994
$150.00Grapes: 60%Tempranillo, 25%Cabernet Sauvignon 15%Graciano. Tasting Notes. Round and smooth with persistent ripe of red fruit and spicy nuances of vanilla and tobacco
Marques de Vargas Reserva Pradolagar 1999
$170.00Marques de Vargas Reserva Pradolagar '97
$180.00Guzman Albazabal "EXALTACION" 2001
$200.00Artadi 'vina el Pison' 2002
$300.00Roda "CIRSION"
$420.00Ribera Del Duero Region
Vina Solorca Roible 2006
$38.00Grapes: 100% Tinto fino. Tasting: Semi crianza in new French and new American Oaks, that give its complex aromas (red fruits, coffee, cocoa, vanilla) in the mounth round intense and very persistent
MiBal. Seleccion: 2004
$50.00Grapes: 100% tempranillo. Tasting: Cherry red in color, bright and intence. Open on the nose and deep with a touch of wood. Hints of vanilla and leather and coconut. Mouth filling with a smooth, velvety, long persistent finish. very well structured
Trus Anada 2002
$60.00Trus Anada 2002 Grapes: 100% Tnta Fina. Tasting: Aging 18 months in French oak barrels. Strong wine, balanced and long at the end. Touches of fruit complemented with the elegant addition of French Oak.. Combines well with strongly flavored dishes.
Emilio Moro " cosecha 2007"
$65.00Grapes: 100 Tinta fina Tempranillo. Tasting: 2 years in French Oak, 2 years in bottle before its release. It has a superb bouquet of smoke, roasted herbs, scorched earth, and black berry. Layered on the palate, it has a tons of fruit. Plenty of spice box notes, a firm structure.
Vina Sastre Crianza 1999
$55.00Pesquera Crianza 06"
$65.00Avan Naciniento Cosecha 2001
$65.00PSI ribera del duero 2008
$70.00Grape: 100% tino fino. Tasting Notes. A modern Ribera, offering nature blackberry and raspberry with subtle mineral notes and a spicy finish
Vina Solorca "Vendimia Seleccionada' 2001
$95.00Astrales 2002
$90.00Valduero Gran Reserva 1995
$95.00Neo 2000
$95.00Pesquera Reserva 2000
$120.00Pesquera Reserva 2005
$100.00Alenza "From Condado de Haza" Crianza
$140.00Alejandro Fernandez: With ALENZA " I have reserved to formed ways of making wine selecting the best grapes from Condado de Haza state and proceding as in my first vintages in Pesquera Alenza is one of the greatest wine I have
Flor de Pingus 2008
$150.00Gran Valtravieso "reserve 1995"
$170.00Valduero Gran Reserva (Fin de Milenio) 1990
$170.00NEO Punta Esencia 2001
$180.00Palomero 1999
$200.00Vega Sicilia Valbuena 1997
$200.00Vega Sicilia Valbuena 1995
$250.00Vega Sicilia Valbuena Reserva 1994
$250.00Valduero Reserva 1996 3 Lts
$270.00Vega Sicilia "Unico" gran reserve 1995
$450.00Vega Sicilia "Unico" Gran Reserva 1991
$550.00Pingus El Corazon del Duero 2003
$600.00Vega Sicilia "Unico" Gran Reserva 1990
$650.00Vega Sicilia "Unico" Gran Reserva 1989
$750.00Vega Sicilia "Unico" Gran Reserva 1981
$800.00California Red Wine Napa
Aquinas Cabernet sauvignon 2010
$42.00Grapes: 90% cabernet Sauvignon 10% Merlot. Tasting Notes. Full and ripe, with, with bold notes of black raspberry, cherry, tobacco and toasty oak, withsubtle hints of chocolate and herbs de Provence
Sequoia Grove. Cabernet Sauvignon 2008
$80.00Grapes: 86% Cabernet Sauvignon, 9% Merlot 5% Petit Verdot. Tasting Notes. Opaque black with aromas of dry red cherry and backberry as well as vanilla, nutmeg and cigar box, smooth tannins and impeccable balance
Heitz Cabernet Sauvignon 2006
$100.00Grape: 100% Cabernet Sauvignon. Testing Notes. Classic in its finesse and elegance, dark cherry and plum highlight this well- balanced gem of Napa.
Shafer Merlot 2009
$100.00Grapes:92% Merlot, 7% Cabernet Sauvignon 1% Malbec. Tasting Notes. Pure and focused, dominated by a core of lushred cherry, plum, spice and berry with hint of eucalyptus, smoke and earth
Joseph Phelps Cabernet Sauvignon 2009
$120.00Joseph Phelps Cabernet Sauvignon 2009 Grapes: 83% Cabernet Sauvignon, 12% Merlot 5% Petit Verdot. Tasting Grapes. Big and rich, bursting with dark fruit, smoke, tobacco and licorice and a powerful, fruit-driven finish
Cakebread Cellars Merlot 2007
$140.00Grapes: 90%Merlot 9% Cabernet Sauvignon 1% Malbec. Tasting Notes. True to the right-bank style, offers dark cherry and black raspberry fruits higlighted with bright acidity and round, sweet tannins
Cakebread Cellars Cabernet Sauvignon 2009
$150.00Grapes: 76% Cabernet Sauvignon, 13% Merlot, 8% Cabernet Franc 3% Petit Verdot. Tasting Notes. Fragrant boysenberry, cassis and fig add fruity notes to an otherwise bold, structured red with intriguing minerality, wonderful dimension and a dusty finish
Silver Oak cabernet sauvignon Napa Valley 2008
$160.00Grape: 100% Cabernet Sauvignon. Tasting Notes. Dark- fruited and floral, with opulent berries underscored by notes of tobacco and green herbs, followed by a long, oak-nuanced finish
Joseph Phelps Insignia 2006
$250.00Grapes: 95% Cabernet sauvignon 5% Petit verdot. Tasting Notes. Opaque and inky with concentrated aromatics of black fruits, coffee, dark cocoa powder, licorice and cola and a log layered finish
Sonoma
Castle RockPinot Noir Sonoma
$28.00Grape: 100% Pinot Noir. Tasting Notes. Characterized by crispy flavors, offering plum and cherry with oak nuances and a slightly spice finish
Alexander Valley Vinayards Cabernet sauvignon 2010
$45.00Grapes: 90% cabernet sauvignon and 10% Merlot. Tasting Notes. Soft and well-balanced, offering coffee, fig and blueberry notes with bright raspberry flavors and impeccable balance.
Alexander Valley Vinayards Merlot 2008
$45.00Grapes: 85%Merlot 15% Cabernet Sauvignon. Tasting Notes. Big and structured, black cherry, blackberry and plumwith undertonesof eucalyptus, spice and a whisper of mint
Alexander Valley Vinayards Zinfandel "Redemption" 2008
$50.00Grape: 100% Zinfandel. Tasting Notes. Pronounced cherry, plum, raspberry and blackberryformthis fuller-bodied zin with great deth and mouth-filling texture
Paul Hobbs Pinot Noir "Crossbarn" 2008
$75.00Grape: 1005 Pinot Noir. Tasting Notes. A bright, vibrant purple offering up crushed cherries and blueberries, light body, and light spice finish
Jordan Cabernet Sauvignon
$100.00Grapes: 77% Cabernet Sauvignon, 18 % Merlot 5% Petit Verdot. Tasting Notes. Bordeaux in nature and conservative in style, showing dark fruit, herbs, forest floor and a delicate finish
Silver Oak Cabernet Sauvignon Alexander Valley 2007
$160.00Grape: 100% Cabernet Sauvignon. Tasting Notes. Sultry and thoroughly enticing, with a more red ruby color, with black berry, tobacco, plum and raspberry notes
Central Coast
Qupe Syrah 2010
$45.00Grapes: 99% Syrah 1% Mourvedre. Tasting Notes. Cool, restrained brambly fruit showcasing morespice and mineral components and remarkable balance
Mendocino
Copain Syrah"Les Voisins" 2009
$75.00Grapes: 100% Syrah. Tasting Notes. With laser-like focus this syrah showcases crispy raspberry and crushed rose petals on a light body with beautiful acidity
Santa Barbara
Fess Parker Pinot Noir 2009
Grape: 100% Pinot Noir. Tasting Notes. Crimson red with notes of black cherry, raspberry, mocha, nutmeg and sandalwood with an elegant touch of oak
Lodi
Four vines Zinfandel Old vine Cuvee 2009
$28.00Grape: 100 % Zinfandel. Tasting Notes. Old Vines lend depth and character to layers of silky berry fruits and spice. The wine begins with rich fruit, then glides into a lingering sexy oak finish
Special House Collection
Sequoia Grove, Cabernet Sauvignon '98
$90.00Bighorn Ranch Cabernet Sauvignon '97 Napa
$100.00Kendal Jackson Great States Cabernet Sauvignon '98
$100.00Alexander valley
Kendal Jackson Great States Merlot '98
$100.00Kendal Jackson Great States Cabernet Sauvignon '97
$120.00Sequoia Grove Cabernet Sauvignon Reserve '97 Napa
$120.00Geyser Peak Cabernet Sauvignon Reserve '99 Sonoma
$150.00Kenwood Cabernet Sauvignon "Artistic Series" '96
$200.00Dominus 2006 Napa
$220.00Venge Family reserve "Merlot" 2000
$250.00Chimney Rock Cabernet Sauvignon '98 Napa
$250.00Kendall Jackson Cabernet Sauvignon "stature" '97
$320.00Hall Merlot 2006 Napa Valley
$100.00Red Wines from Chile
Cono Sur 'vision" Pinot Noir 2006 "Chile"
$38.00Grape: 100%Pinot Noir. Tasting: This pinot noir, is fresh and intense fruit note soft plum, cherry and rasberries combine with slight floral and earthy tones
Viu Mament Reserva Cabernet Sauvignon '07 Chile
$40.00Grapes: 100% Cabernet Sauvignon. Tasting: Ruby red color, deep, intense. Ripe and generous aromas, dripping with chocolate, nougat, cedar and leather flavors, lingering on thick and refined creamy tannins.
Viu Mament Reserva Malbec 2007 Chile
$40.00Grapes: 100% Malbec. Tasting: This firm, bright red delivers ripe plum flavors that gain interest from the gamy notes typical of the variety. Shows good structure and balance in a clean fruity style
Viu Mament Reserva Merlot '07 Chile
$40.00Grapes:100% Merlot. Tasting: Deep colored and exotically scented courtesy of some oak treatment this red offers black cherry, spice and chocolate flavors, good intensity and fine tannins to back it all up
Inaki Reserva 2006
$45.00Inaki Reserva 2006 Grapes: 40% Petite Verdot, 25% Cabernet Franc, 25% Carmenere and 10% Syrah. Tasting: This wine has been aged in brand new French Oak barrels for 15 months. Bright color, aromas of red fruits and flowers. Well balanced. Creamy texture, firm, intense and great after taste
Terra Noble Resrva Carmonere 2010
$48.00Grape: 100% Carmenere. Tasting Notes.full of luscious aroma and flavors, is a symphony of fig, tobacco, coffee and toasty notes, the total expression of our style. Beautifully proportioned to balance the fruit and oak. Dark, rich and delicious
Viu Manent Malbec Premiun 2004
$50.00Viu Manent Malbec Premiun 2004 Grapes: 85% Malbec, 15% Cabernet Sauvignon. Tasting Notes. A smooth, mouth-filling wine with aromas of blueberries, blackberries and mint, soft tannins to finish
Viu Manet Carmenere Reserva 2009
$45.00Grapes: 100% Carmenere. Tasting: Deep red in color, this wine bursts forth with a nose of plum, figs and dark chocolate. In the mouth notes of sage, cedar, black tea and leather marry perfectly with a well integrated oak backbone to give a long and well balanced wine
Santa rita Carmenere Medalla Real 2008 Colchagua
$48.00Grape: 100% Carmenere. Tasting notes. Deep ruby red with a complex bouquet that combined dark fruits and spicy notes, elegantly by concentrated oak to heighten the chocolate and vanilla characteristics
Santa Rita Cabernet sauvignon Medalla Real 2008 "Colchagua"
$48.00Grape: 100% Cabernet Sauvignon. Tasting Notes. Lustrous ruby red offering both red and black fruits aromas mingled with leather and spice and balanced by supple tannins
Cousino Macul Cabernet Sauvignon 2009 "Maupo Valley"
$45.00Grape: 100% Cabernet Sauvignon. Tasting Notes. Dark ruby red with concentrated red fruits accented by light mint, sweet spice and finely grained tannins
Casa Lapostalle "Sirah" 2004 Chile
$55.00Grapes: 100% Sirah. Tasting: This wine is aged 21 months in French barrels, this wine is beautifully balanced, with intense spicy black cherry flavors, and underlying hint of smoke and a lush, enduring finish.
Los vascos Cabernet sauvignon reserve 2003 Chile
$45.00Grapes: 100% Cabernet Sauvignon. Tasting Notes. Los Vascos, one of chile`s olders wine estates, is controlled by Domaines Baron de Rothschiild (Lafite)
Le Dix de Los Vascos Colchagua Chile
$90.00The lafite team decided to produce a small quantity of exceptional wine especially cared for in the grand cru fashion
Wiu 1 "Vintage 2001" hand picked grapes "Unfiltered"
$120.00Casa Lapostalle Clos Apalta Sysah 2003 Chile
$120.00Limited release
Santa Rita " Casa Real" 2005
$120.00Grapes: 100% Cabernet sauvignon. Tasting:This wine is called Casa Real in honor of King of Spain to the founding family. This wine is concentrated with a rich flavor and remarkable length. This wine is unfiltered to preserve as much of the natural attributes of the cabernet sauvignon
Red Wines from Argentina
Payana Malbec 2011
$28.00Grape: 100% Malbec. Tasting Notes. More restrained than some, but steel offering abundant plum, fig and blackberries with a juicy mounthfeel yet clean finish
Alamos Ridge Cabernet Sauvignon '07
$30.00Grapes: 100% Cabernet sauvignon. Tasting: Catena family has been making rich and full bodied wines, that express the full flavored wine and very well balanced.
Tintyo negro Malbec Reserva 2010
$30.00Grape: 100% Malbec. Tasting Notes. Smooth, lush and juicy, with bright black berries, tangy acidity and a long, lively finish
Michel Torino Cabernet Sauvignon "Don David Reserva" 2009 Cafayette
$32.00Grape: 100%Cabernet sauvignon. Tasting Notes. Notes of blackberries, morello cherry and pepper mingle with spicy red pepper, paprika and smoky tobacco highlights, before the long, elegant finish
Michel Torino Malbec "Don David Torino Reserva" 2010 Cafayette
$32.00Grape: 100% Malbec. Tasting Notes. Plum red fruits, spicy black cherries and cassis are accented with toasty oak notes and finish with soft ripe tannins
Don Miguel GASCON Malbec 2007 Mendoza
$40.00Since 1884, the descendants of Don Miguel Gascon, a flamboyant Spanish Immigrant to Argentina, have produced fine wines in the hight altitude wine cuntry of Mendoza. Bodegas Escorihuela Gascon, one of the olders and most influential Argentine wineries
Lorca Poetico Malbec 2005 Mendoza
$45.00Grapes: 85% Malbec, 10% Cabernet Sauvignon and 5% Syrah. Tasting: Its presents a red color that is intense and attractive. In the nose it reminds you of mint, white pepper combined with the smooth aroma of French Oak. Where the Cabernet and Syrah contributy great complexity and structure, conbined whit the aroma of raspberry, typical of the vista florest region.
Lorca Poetico Cabernet 2003 Mendoza
$45.00Grapes: 85% Cabernet Sauvignon and 15% Malbec. Tasting Notes: intense in the red color, very attractive. combined with the smooth aroma of French Ock. The Malbec provides complexity and sweetness combined with aromas of red fruits, such as prunes and mint. In the month it present great structure, ripe tannins, with a long persistent finish
Angulo Innocenti Cabernet Sauvignon "uco Valley" 2010
$45.00Grape; 100% Cabernet Sauvignon. Tasting Notes. Dark ruby red with concentrated of red fruits accented by light mint, sweet spice and finely grained tannis
Vicentin Malbec 2010 Mendoza
$45.00Grape. 100 Malbec. Tasting Notes. Lavish red to violet, with intence aromas of red berries, violets and lilacs with flavors of sweet cherries, ripe plums and a chocolate and vanilla touch to finish
Amancaya 2005 Mendoza
$45.00Grapes: This wine is blend 50% Malbec Cabernet Sauvignon 50% Created an elegant texture of cabernet sauvignon enlaced of the fruit of the Argentinean Malbec
Siesta Malbec 2009 Mendoza
$58.00Grape: 100% Malbec. Tasting Notes. A bold, playful style with rich red berries mingled with notes of plum and fig, velvety tannins and generous finish
Catena Malbec 2000 Rv Mendoza
$58.00Catena Alta Malbec '00
$100.00Felipe Rutini " Apartado" 2004
$100.00Wine from Italy
Borgo Scopeto Chianti Classico 2009
$32.00Grape: 100% Sangiovese Tasting notes. Dry and well structured, this deep ruby red offers intense notes on wild berries, noble wood, vanilla and cocoa
La Maialina Chianti Classico 2008
$35.00Grape: 100% Sangiovese. Tasting notes. Vibrant aroma of sweet charries with note of sweet spices, violes and licorice with a smooth, velvety finish
Querciabella Mongrana Toscana 2009
$36.00Grapes: 50% Sangiovese, 25% Cabernet Sauvignon, 25% Merlot. Tasting. This certified Biodynamic wine shows clears aromas of blueberries and light jam atop a silky full bady with citros, plum and berry character
Col D'Orcia Rosso di Montalcino 2009
$48.00Grape: 100% Sangiovese. Tasting Notes. A single- vineyard declassified Brunello, this bold rosso offers up black raspberry and cherry mingled with spicy oak and a full, generous mouthfeel
Melini Chianti Classico Reserva " la Selvanella" 2006
$50.00Grape: 100% Sangiovese. Tasting Notes. A clear dark ruby with a complex bouquet of raspberry and irises, followed by hints of vanilla, cinnamon and leather with a lingerrring, elegant finish
Caparzo brunello di Montalcino 2007
$70.00Grape: Sangiovese Grosso. Tasting Notes. Intence garnet red with a penetrating nose of raspberry, cherry, dried herbs and sandalwood
Tunuta dell'Ornellaia "Le Serre Nouve" 2009
$120.00Grapes: 54% Merlot, 31% Cabernet Sauvignon, 10 Petit Verdot and 5% Cabernet Franc. Tasting Notes. True second label to the legendary Ornellaia, this wine is deep and dark with ripe, dark berry notes and a hint of spice, leading into the seductively smooth finish
Frescobaldi Brunello di Montalcino Gastelgiocondo 2006
$140.00Grape: 100% Sangiovese Grosso. Tasting Notes. Layers of wild blackberry, red currant and sour cherry, closely followed by sweet violets, black pepper, clove and tobacco all mingling into a velvety smooth, well- balanced finish
Roccaguidi Sarello Toscana 2003
$70.00Grapes: 50% Sangiovese, 30% Merlot and 20% Cabernet Sauvignon. Tasting: Wine with deep color and intense bouquet
Terrabianca Campaccio Reserva 1997
$100.00Veneto
Le Ragose Valpolicella 2006
$48.00Grapes: 50% Corvina, 25% Rondinella and 25%Molinara. Tasting Notes. Mediun badied and brilliant ruby red, showing a fresh bouquet of delicate currant, strawberry and black cherry with hint of dry figs and a long, silky finish.
Bertani Amorone Villa Arvedi 2008
$120.00Grapes: 70% Corvina 30% Rondinella. Tasting Notes. Intence purple with deep aromas of raisins, ripe cherries, wild berries and spice wich follow trugh to a full bodied. Well-structured palate with supple tannins and a long, generous finish
Piedmont
Mirafiore Barbera d'Alba Speriore 2009
$50.00Grapes: 100% Barbera. Tasting Notes. Deep ruby to purple, brimming with leather, black licorice, coffee and blackberry with great volume and soft tannins.
Travaglini Gattinara. 2006
$65.00Grape: 100% Nebbiolo. Tasting Notes full-boddied and deep ruby red, with aromas of black berry, plum and licorice followed by intence flavors of cherry, raspberry and spice culminating in a long smooth finish
Massolino Barolo 2006
$100.00Grape: 100% Nebbiolo. Tasting notes. Full-bodied yet soft. This classic offers aromas of plums and berries, with a hint of game before the long, long finish
Sicily
Planeta cerasuolo di Vittorria 2009
$50.00Grapes; 60% Nero d'Avola 40% Frappato. Tasting Notes. Supple, vibrant, and wonderfully fresh, reminiscent of red berries, stroberries, cherries, figs, ginger and fruit drops
Puglia
Castello Monaci Piluna Primitivo 2009
$30.00Grape: 100% Primitivo. Tasting Notes. Robust and concentrated, showing broad, ripe black fruits and spice aromas, with notes of pepper, toasty vanilla and Mediteranean scrub
Abruzzo
Quattro Mani Montepulciono 2010
$28.00Grape; 100% Montepulciano. Testing Notes. Ruby red with purple hues, offering fresh aromas and flavors of currant, strawberry and raspberry with a smooth finish
Zaccanini Montepulciano d'Abruzzo 2009
$42.00Grape: 100% Montepulciano. Tasting Notes.Kirsh, blak cherry and blak pepper aromas, with ample fruit but a dry, dusty finish
Tapas Calientes
Gambas al ajillo
$10.00Sautéed shrimp in garlic sauce
Calamares a la plancha en vinagreta de limon y pimientos
$10.00Grilled baby squid, served with lemon, shallots and bell peppers vinaigrette
Tostada de lomo de cerdo curado con queso de manchego gratinado
$10.00Cured loin of pork toasted and gratineed manchego cheese, served with an infusion of roasted garlic, smoked Spanish paprika and extra virgin olive oil
Pintxo de pollo con aioli de mostaza
$8.00Chicken kebab. Served with sautéed vegetables and mustard aioli
Croquetas de bacalao, servidas con aioli de ajo y comino
$10.00Cod fish croquets, served with garlic aioli and cumin
Chorizos y alubias blancas en salsa de vino Rioja
$10.00Sautéed Spanish sausage and cannellini beans in a Rioja red wine sauce
Morcilla a la plancha con lentejas guisadas
$10.00Grilled blood Spanish sausage, served with a lentil stew
Empanadas rellenas de rabo de buey
$10.00Turnovers stuffed with oxtail meat and vegetables
Pinxo de lomo de rez
$10.00Grilled tenderloin tip kebab served with a bell pepper and peppercorn sauce
Txanguro a la donostierra
$10.00Maryland crab cakes served with vegetable salad in a balsamic vinegar reduction
Cazuelita de queso de cabra, en salsa de tomate y albaca
$8.00Baked goat cheese with coulis of fresh tomatoes and basil, served with garlic bread
Mejillones a la Vasca en salsa verde de perejil y cilantro
$9.00Sautéed Prince Edward Mussels, prepared with green sauce
Pure de garbanzos con camarones marinados a la plancha
$10.00Chick peas puree with marinated grilled shrimp
Arroz cebolla cremoso con vieiras, alverjas tiernas y asafran
$10.00Creamy cebolla rice prepared with dry bay scallops, sweet peas and saffron
Langostinos Gallegos a la plancha servidos con ensalada
$30.00Grilled Galician prawns, served with a seasonal organic salad in a sherry reserve vinaigrette
Tapas Frias
Pimientos del piquillo
$10.00Wood roasted piquillo peppers stuffed with the chef's choice of the day
Boquerones marinados con ajo fresco y perejil
$8.00Marinated Mediterranean fresh anchovies in a fresh garlic and parsley vinaigrette
Ceviche del dia tipo Ecuatoriano
$10.00Ecuatorian style ceviche of the day
Plato de aceitunas variadas
$7.00Assortment of homemade marinated olives roasted bell peppers
Plato de jamon pata negra
$30.00Platter of black footed ham
Plato de carnes curadas
$15.00Platter of spanish cured meats
Pan Catalan con Requeson
$10.00Garlic bread, Serrano ham, fresh mozzarella, tomatoes, finished with tapenade
Tortilla clasica Espanola
$5.00Classic spanish omelet, prepared with potatoes, onions and eggs
Seleccion de quesos variados Espanoles
$16.00Platter assortment of Spanish cheeses
Ensaladas
Ensalada organica de la temporada
$7.00Organic baby green mesclun salad, drizzled with reserve sherry vinaigrette`
Ensalada de peras, y servida con queso cabrales
$9.00Pear salad, prepared with Belgian endive, baby arugula, walnuts, cabrales blue cheese in a beet vinaigrette puree
Ensalada de verduras asadas
$8.00Assortment of grilled vegetables salad in a cider balsamic vinaigrette
Napoleon de requezon, berenjena marinada y tomates
$10.00Beefsteak tomatoes, grilled marinated eggplant mozzarella Napoleon finished with balsamic basil vinaigrette
Ensalada Russa
$7.00Potatoes, Bonito del Norte "Tuna" Vegetables, garlic lemon aioli
Paellas DE LA Casa
Paella classic Valenciana
$22.00Classic Valencian Paella, made with chicken, Spanish sausage, seafood and saffron rice "Made for two or more"
Paella de conejo, caracoles y judiones
$25.00Rabbit paella, snails and faba beans and cebolla saffron rice, "Made for two or more"
Paella negra
$25.00Squid ink paella prepared with an assortment of seafood "Made for two or more"
Paella de Mariscos
$25.00Assortment of seafood paella and cebolla saffron rice, "Made for two or more"
Seafood paella
$30.00Seafood paella with lobster "Made for two or more"
Paella de verduras asadas
$19.00Roasted vegetables paella and saffron rice "Made for two or more"
Fideua. Paella clasica preparada con nuros Espanoles
Fideua. paella dishes substituted with Spanish pasta, and served with alioli "made for two or more"
Platos Principales
Cazuela de pescados y mariscos al estilo Vasco
$25.00Fish and shell fish suquet in and Albarino wine and green sauce
Arroz con mariscos al aroma de asafran y salsa de langosta
$25.00S.O.S. rice prepared with shrimps, scallops, squid, mussels and cockles in a saffron and lobster sauce
Pechuga de pato a la granadino
$25.00Pan seared duck breast, served with rice, sautéed spinach in a Pedro Jimenez sherry sauce
Churasco de lomo de buey a la parrilla
$25.00Grilled rib steak, served with potatoes, vegetables in a Rioja red wine sauce
Filete de cerdo marinado al Estilo Andaluz
$20.00Light marinated loin of pork, served with sweet potatoes puree, sautéed spinach in a Madeira raisins sauce
Pollo de granja servido con salsa de ajos asados
$18.00Free range chicken served with Spanish rice, vegetables in a roasted garlic sauce
This menu is also available for off premise catering.
Assortment of Tapas
Salad for every one
Organic mesclun green salad
Plato principal
Choice of:
Pollo
Roasted free range chicken, served with roasted garlic mashed potatoes, vegetables in a garlic sauce
Salmon
Grilled Atlantic salmon, served with potatoes comfit, sautéed spinach, in a sun dry tomatoes. cappers, organic black olives, extra virgin olive oil and sherry vinaigrette
Cerdo
Light marinated loin of pork, served with cinnamon, hany sweet potatoes purre, Spanish cebolla rice, in a fig, Pedro Jimenez sherry sauce
Tapas
Calamares
Grilled baby squid, with extra virgin olive oil, lemon juice, shallots, bell peppers and herbs vinaigrette
Pimientos del piquillo
Wood roasted piquillo peppers, stuffed with Valencian salad, cebbolla rice, chicken, shrimps, nuts, saffron aioli and fine herbs oil
Chorizos
Sautéed Spanish sausage, with cane line beans, in a Rioja red wine sauce
Gambas
Grilled marinated shrimps, with chick pea puree
Salad for every one
Organic mesclun green, with cabrales blue cheese in Spanish reserve balsamic vinaigrette
Plato Principal
Choice of:
Pechuga de pato
Pan seared duck breast, served with Catalan spinach, white and wild rice in port vine sauce
Arroz Cebolla a la vazca
Creamy seafood rice in a green sauce
Churasco
Grilled rib eye steak, served with potatoes comfit, vegetables and chimichurri
Bacalao o pescado de su preferencia
Salted cod fish in a blend tomatoes and red bell peppers sauce
Primer Plato
Choice of:
Gambas
Sautéed shrimps in garlic sauce
Pimientos del piquillo
Wood roasted piquillo peppers stuffed with Maryland crab meat, avocado, garlic aioli in fine herbs oil
Lomo de cerdo curado
Cured loin of pork with Grated egged manchego cheese
Calamares rellenos a la plancha
Grilled stuffed baby squid, with crab meat, bell peppers, onions, in a squid ink sauce
Salad for every one
Organic Mesclun salad, with Cabrales blue cheese, walnuts, sundry tomatoes, in a reserve Sherry vinaigrette
Platos
Choice of:
Chuletas de cordero
Roasted rack of lamb, served with garlic mashed potatoes, seasonal vegetables, in its own juices and fine herbs and red bell peppers
Filete de res
Beef tenderloin, served with porcini mushroom polenta, in a cabrales blue cheese sauce
Vieiras
Grilled diver sea scallops, served with saffron home made pasta, in a piqiullo peppers sauce
Paella negra or seafood paella
Squid ink paella, prepared with seafood and garlic aioli
Perfect Choice!
You're almost ready to dine.
You're almost ready to dine.
You can browse to see what restaurants and retailers are in your area, but you must login or create an account to use your Dining Discount Pass code.
You're on your way to big savings...
ON DESKTOP?
Once you have your Dining Discount Pass, please take note of your code and make sure to follow these steps:
- Go to My Certificates within your Restaurant.com account to find your Dining Discount Pass code.
- Write down the Dining Discount Pass code.
- On www.diningdiscountpass.com, at the upper right side of the page, click Sign Up to create a Dining Discount Pass account. Click Login to sign in if you already have a Dining Discount Pass account.
- Creating a Dining Discount Pass account and activating your code will only need to be completed once, and is good for six months.
- Be sure to enter your zip code to find all the restaurants and retailers in your area.
ON MOBILE?
Once you have your Dining Discount Pass, please take note of your code and make sure to follow these steps:
- Go to My Certificates within your Restaurant.com account to find your Dining Discount Pass code.
- Write down the Dining Discount Pass code.
- On www.diningdiscountpass.com, click Search. Click on the menu icon in the upper left. Click Sign Up to create a Dining Discount Pass account. Click Login to sign in if you already have a Dining Discount Pass account.
- Creating a Dining Discount Pass account and activating your code will only need to be completed once, and is good for six months
- Be sure to enter your zip code to find all the restaurants and retailers in your area.
You can browse to see what restaurants and retailers are in your area, but you must login or create an account to use your Dining Discount Pass code.
CLOSE
